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"This is a online store of artisanal food from Asturias and Leon. It’s been set up by some young people come from these areas. The website offers complete information about each product. Besides, they sell typical legumes from North of Spain 30 percent cheaper than El Corte Inglés (one of the most prestigious Department Stores in Spain)..."

Pepe Iglesias. Restaurant critic and Tastemaker. Gastronomy Encyclopedia

GROCERY STORE | PHILOSOPHY | OUR CRAFTSMEN | GOURMET GIFTS | NEW PRODUCTS | PROFESSIONAL

 

Presentation » Grocery Store Online » Cured meat & Sausages

   

Cured meat & Sausages

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Chorizo Sausage LeónChorizo Sausage León

Elaborada artesanalmente por la familia Ordoñez del obrador "Embutidos Entrepeñas" en el pueblo de montaña de Geras de Gordón.

El chorizo para untar se elabora con un gran porcentaje del mejor chorizo de León (más del 80%) que la convi...

 

4,00€detallesBuy Now
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Black sausageBlack sausage

Produced by handmade "Morvega.

The Matachana black pudding is the only sausage you eat your guts out, spread on bread.

This is one of the most typical Leon cuisine and one of the most prized in their immediate envi...

 

5,00€detallesBuy Now
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Cecina Sausage LeónCecina Sausage León

Elaborada artesanalmente por la familia Ordoñez del obrador "Embutidos Entrepeñas" en el pueblo de montaña de Geras de Gordón.

La cecina para untar se elabora con un gran porcentaje de la mejor cecina de vacuno curada (más del 80%) que...

 

5,00€detallesBuy Now
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Cured Cecina Leon SlicesCured Cecina Leon Slices

We believe this is unique cecina ( Spanish cow dry-cured meat ) and we venture to say that once you try it you get the tastiest of the world. Produced by Antonio, the oldest craft “maragato” hence the most original and best of all.

...

 

9,00€detallesBuy Now
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Spanish Salami LeónSpanish Salami León

Highlights of Entrepeñas and Valporquero developed in the villages of Geras and Carmen, respectively, in the Central Mountain of Leon in the foothills of the ports and Vegarada and Aralla to almost 1500 meters of altitude.

 

12,00€detallesBuy Now
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Botillo BierzoBotillo Bierzo

Prepared by hand craft Sausages "La Encina".

The botillo is the peculiar product of Bierzo region, where since time immemorial has been the king of its gastronomy and a main dish in their feasts and celebrations.

<...

 

16,00€detallesBuy Now
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Chosco Tineo IGPChosco Tineo IGP

The Chosco is an exquisite Asturian regional sausage, authentic and delicious. A jewel in the best tradition of butchers from Tineo and the Vaqueiros the muleteers of Asturias. Rich, mild, original ... and totally natural. Naturally smoked with oak w...

 

18,00€detallesBuy Now
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Cured Meat Cecina CutsCured Meat Cecina Cuts

We believe this is unique cecina ( Spanish cow dry-cured meat ) and we venture to say that once you try it you get the tastiest of the world. Produced by Antonio, the oldest craft “maragato” hence the most original and best of all.

...

 

35,00€detallesBuy Now
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Cured Billy GoatCured Billy Goat

The cured meat or "cecina" from billy goat that produces Tavito is a product of great tradition and a stronghold of atavistic eating habits, typical of the Central Mountain from Leon.

During recent decades, the development and their...

 

50,00€detallesBuy Now
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Cured Meat Cecina 5 kgCured Meat Cecina 5 kg

We believe this is unique cecina ( Spanish cow dry-cured meat ) and we venture to say that once you try it you get the tastiest of the world. Produced by Antonio, the oldest craft “maragato” hence the most original and best of all.

...

 

150,00€detallesBuy Now
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Cured Meat Cecina 8 kgCured Meat Cecina 8 kg

We believe this is unique cecina ( Spanish cow dry-cured meat ) and we venture to say that once you try it you get the tastiest of the world. Produced by Antonio, the oldest craft “maragato” hence the most original and best of all.

...

 

225,00€detallesBuy Now
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